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Technician I, Quality Assurance (W-S) 2nd Shift

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Quality
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180876 Requisition #
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COMPANY OVERVIEW:
                                                                                                     
Herbalife is a global nutrition company that has helped people pursue a healthy, active life since 1980. Our nutrition, weight-management and personal care products are available exclusively through dedicated independent Members in more than 90 countries. Our Mission is to change people’s lives by providing the best business opportunity in direct selling and the best nutrition and weight-management products in the world.
 
POSITION SUMMARY STATEMENT:
 
The Technician I, Quality Assurance will be responsible for performing activities as a Technician, QA. These activities are basic sampling of components, physical testing of in-process materials and finished goods, reserve sample arrangements, related documentation and other tasks as assigned by management, while working in a team environment.
 
DETAILED RESPONSIBILITIES/DUTIES: 
 
  • Perform line inspections by adhering to GMPs and SOPs.
  • Sample and perform inspections of routine components.
  • Determine disposition of components and release or reject as appropriate.
  • Review of documentation – follow SOP instructions to test results for components and QA inspection documentation to assure material meets specifications.
  • Ensure adherence with GMPs and SOPs; responsibilities include, performing basic sampling, inspection and documentation review activities as required.
  • Assisting in determination of basic corrective action as required.
  • Interact effectively with co-workers, management and vendors in order to resolve basic problems.
  • Performs other related duties as assigned by management.
Skills:
  • Good interpersonal and communication skills.
  • Ability to communicate effectively verbally and in written English. 
  • Computer literacy, with solid PC and software experience. 
  • Ability to lift a minimum of 30 lbs. 
  • Strong ability to work independently and as a team member under the pressure of manufacturing.
 Experience:
 
  • Knowledge of basic GMP or QA/QC for the food, pharmaceutical or medical device industry.
 Education:
 
  • High School diploma or GED.
 
 
PREFERRED QUALIFICATIONS:
 
  • Previous knowledge and understanding of Quality compliance.
  • Previous experience working in QA/QC.
  • Previous experience working in a Nutraceutical manufacturing environment.
  • Bachelor's degree in Technical or Science discipline.

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